Perdue, No Antibiotics Ever, Fresh Whole Chicken with Giblets, Twin pack, 7.50-14.40 lb. Bag

★★★★★ 4.3 146 reviews

US$5.21
Price when purchased online
Free shipping Free 30-day returns

Sold and shipped by www.fcpe78.fr
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
US$5.21
Price when purchased online
Free shipping Free 30-day returns

How do you want your item?
You get 30 days free! Choose a plan at checkout.
Shipping
Arrives Oct 9
Free
Pickup
Check nearby
Delivery
Not available

Sold and shipped by www.fcpe78.fr
Free 30-day returns Details

Product details

Management number 252080462 Release Date 2026/10/01 List Price US$5.21 Model Number 252080462
Category

It takes two to make dinner simply delicious! PERDUE® Fresh Whole Chicken Twin Pack makes batch cooking for the week so easy. Chickens come vacuum sealed for convenience. Roast one and serve for Sunday dinner; cook the second, shred and use tender, juicy premium chicken meat in a variety of flavor-packed recipes. These fresh whole chickens are packed with 21g protein per 4 ounce serving, making them a great addition to salads or pastas. At PERDUE, we're hungry for better chicken and that means paying attention to all of the details, no matter how big or small. We believe our practices – like providing healthy feed and a happy environment for our chickens – lead to better-tasting chicken. And we think you’ll agree: take one bite and taste the difference that comes from our relentless pursuit of better-tasting chicken.

  • PERDUE® Fresh Whole Chicken with Giblets, Twin Pack
  • No Antibiotics Ever
  • No Hormones or Steroids Added*
  • No Animal By-Products
  • Raised Cage Free
  • All Vegetarian Diet
  • Chicken Hatched and Raised in the USA
  • 21g protein per 4 ounce serving
Weight 10.5 lb
Count 2
Food form Whole
Retail packaging Twin Pack
Shelf life 14 days
Poultry cut Whole Chicken
Food condition Raw
Brand Perdue
Food preparation tips PREP SEASON:Remove giblets and visible fat and rinse chicken under cool water; pat dry with a paper towel. If desired rub skin with 2 to 3 tablespoons oil or butter and season with salt and pepper. If desired fold back wings and tie legs together.COOK ENJOY:Preheat oven to 425°F. Place chicken breast-side up in shallow roasting pan. Roast 30 minutes. Reduce heat to 375°F and cook about 55-65 minutes longer until meat thermometer registers 180°F in the thickest part of the thigh. Baste occasionally if desired. If glazing brush on last 15 minutes.
Items included Giblets

Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Customer ratings & reviews

4.3 out of 5
★★★★★
146 ratings | 60 reviews
How item rating is calculated
View all reviews
5 stars
80% (117)
4 stars
6% (9)
3 stars
3% (4)
2 stars
1% (1)
1 star
10% (15)
Sort by

There are currently no written reviews for this product.